Over the past few weeks, our preschoolers have learned about the Mayflower, the first Thanksgiving, and experienced many of the foods the pilgrims may have eaten. Some classes even experienced what vegetables look and feel like before they are cooked. Teachers enjoyed teaching children how to snap a bean and shuck corn. Lots of fun was had by all! Each class has enjoyed time with their friends to celebrate Thanksgiving. We are thankful for our parents who took the time to volunteer to help make this special!